For today's lunch I finished off the bag of the last 3 battered onion rings, approx. 5g Vegan Mayo and washed down with a 330ml can of Sparkling Mango.
There are no more onion rings left in the bag now so I've binned it and it'll be possibly two hash browns for lunch tomorrow to see how my stomach copes with that.
Here's today's lunch photo:
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