Second update to this week's (26th October to 1st November 2026) menu

Creamy drinking chocolates
Fruit pots
Pringles
Choc nut pots
Instant soup
Omega seeds (chocolate) smoothie
Chocolate
Biscuits

Monday 26th

Breakfast:  toast, vegan spread, plant-based Nutella, juice
Lunch:  2 x Quorn family roast, 1 x roast potatoes 
Tea:  2 x (softest) gold Kiwi

Tuesday 27th

Breakfast:  toast, vegan spread, plant-based Nutella, juice
Lunch:  2 x Pak Choi, 1 x fillet, mayo 
Tea:  1 x gold Kiwi

Wednesday 28th

Breakfast:  toast, vegan spread, plant-based Nutella, juice
Lunch:  2 x Pak Choi, chestnut mushrooms, 1 x fillet, mayo 
Tea:  1 x gold Kiwi

Thursday 29th

Breakfast:  toast, vegan spread, plant-based Nutella, juice
Lunch:  2 x hard boiled eggs, chestnut mushrooms, mayo 
Tea:  1 x pear, 1 x gold Kiwi

Friday 30th

Breakfast:  toast, vegan spread, plant-based Nutella, juice
Lunch:  2 x hard boiled eggs, chestnut mushrooms, mayo 
Tea:  1 x pear, 1 x gold Kiwi

Saturday 31st

Breakfast:  toast, vegan spread, plant-based Nutella, juice
Lunch:  2 x hard boiled eggs, chestnut mushrooms, mayo 
Tea:  1 x pear, 1 x gold Kiwi

Sunday 1st

Breakfast:  toast, vegan spread, plant-based Nutella, juice
Lunch:  Sunday lunch OR chestnut mushrooms, 1 x fillet, mayo
Tea:  Any remaining fruit